STREAMING NOW: Tia Mowry At Home

Cauliflower Soup (Blomkaalssuppe)

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Popular throughout Scandinavia The danes like to add a shot of sherry!”
READY IN:
35mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the 2 cups water to boiling, add cauliflower and onion. Cook until soft, approximately 10 minutes. Do not drain. Blend with an immersion blender or in a regular blender until smooth.
  2. Heat butter in a three quart saucepan until bubbly, add flour, salts and pepper, cook and stir for one minute. Remove from heat, stir in the last cup of water and the bouillon, return to stove, heat to boiling, stirring constantly for one minute. Add cauliflower mixture, heat to just boiling, slowly add 1/2 and 1/2. Heat just until hot.
  3. Sprinkle each bowl with a touch of nutmeg, optional.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: