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Cavender's Roasted Chicken

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“This is a really easy way to make an impressive roasted chicken that is sure to please everyone!”
READY IN:
3hrs 5mins
SERVES:
8
YIELD:
1 chicken
UNITS:
US

Ingredients Nutrition

  • 1 whole chicken
  • 1 tablespoon Cavenders All Purpose Greek Seasoning
  • 12 cup chicken stock

Directions

  1. Pour chicken stock into roaster or whatever baking dish you are using.
  2. Liberally cover the chicken in Cavender's Greek Seasoning.
  3. Place chick in the roaster/dish with the chicken broth.
  4. Cover the chicken with a lid or aluminum foil.
  5. Cook in the oven at 350 degrees F for 3 hours.
  6. 2 hours of cook-time is acceptable, but the meat will literally fall off the bone after 3.
  7. Enjoy!

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