Caviar Cucumber Boats
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 1 (2 ounce) jar red salmon caviar (like Romanoff)
- English cucumber, cut 1/2-inch thick slices
- 1⁄3 cup whipped cream cheese
- 1 teaspoon chopped fresh dill
- black pepper
- fresh dill sprigs or lemon zest
directions
- Scoop out center of each cucumber slice with a small melon baller.
- In a small bowl combine cream cheese, chopped dill and black pepper.
- Using a small spoon or a pastry bag, fill the center of each hollowed cucumber slice. Top each with a spoonful of caviar. Garnish with dill sprigs.
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RECIPE SUBMITTED BY
gailanng
United States
I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!