Caviar Spread
- Ready In:
- 7mins
- Ingredients:
- 8
- Yields:
-
3/4 cup
ingredients
- 8 ounces cream cheese, softened
- 1 - 1 1⁄2 tablespoon fresh lemon juice
- 1 teaspoon Dijon mustard
- Worcestershire sauce
- 4 tablespoons red caviar or 4 tablespoons black caviar
- parsley sprig (to garnish)
- lemon slice (to garnish)
- assorted cracker
directions
- Beat together cream cheese, lemon juice, mustard and Worcestershire Sauce.
- Fold in 3 tblsps caviar and transfer to a small glass bowl.
- Garnish with remaining 1 tblsp caviar, parsley sprigs and lemon slices.
RECIPE SUBMITTED BY
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OK, here goes. I live in Athens, Greece. I moved out here many, many years ago from Ottawa, Canada - so I am blessed in having two wonderful heritages!
I suffer from compulsive obsessive behaviour with regard to food and my psychiatrist thought it would be a good idea to find a 'society' where many have the same problem and try to find a cure.
So far, I've copied a couple of thousand recipes from this site and my psychiatrist has thrown the towel in and refuses to answer the phone when I call.
What did I do wrong?
Got 3 kids that keep me on the go - 10 and under at this point (2008) - I may not get round to updating this for a few years, so you'll have to do your own maths.
I teach English full-time and Greek Cookery part-time. I would like to make the cooking part of it full-time and the English Grammar part of it part-time.
That's all for now.