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“Great side dish.”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350. Lightly grease or spray a casserole dish.
  2. In a large skillet, saute sliced celery, chopped onion and sliced mushrooms in butter for about 15 minutes or until tender.
  3. Stir in flour, salt, black pepper and garlic powder; cook for 1 minute, stirring constantly.
  4. Gradually add milk and cook over medium heat, stirring constantly, until thickened and bubbly.
  5. Add 3/4 cup shredded cheddar cheese and stir until melted. Stir chopped green pepper.
  6. Pour into prepared baking dish and bake at 350 degrees for 15 minutes.
  7. Sprinkle with remaining 1/4 cup shredded cheddar cheese and bake an additional 5 minutes.
  8. Serve.

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