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Celtic Homemade Irish Cream

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“Mmm, Irish cream whenever you want! I got this from Celtic Folklore Cooking, by Joanne Asala. Holidays associated with this recipe: Name days/Birthdays, New Year's Eve.”
READY IN:
1min
SERVES:
4-6
YIELD:
2 cups
UNITS:
Metric

Ingredients Nutrition

  • 3 eggs
  • 396.89 g can condensed milk
  • 236.59 ml whiskey
  • 14.79 ml chocolate syrup
  • 14.79 ml vanilla

Directions

  1. Blend all ingredients together and keep refrigerated.
  2. Discard unused mixture after 1 week.

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