Champagne Julep

"A twist on the Kentucky specialty."
 
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Ready In:
5mins
Ingredients:
6
Serves:
1
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ingredients

  • 1 sugar cube
  • 2 sprigs of fresh mint
  • 2 cubes clear ice
  • champagne or sparkling wine
  • splash Bourbon (optional)
  • fresh fruit slices, optional garnish
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directions

  • Place one sugar cube and two sprigs of fresh mint into a chilled highball or julep glass. Add two cubes of clear ice and slowly pour in well-chilled champagne or sparkling wine, stirring constantly. A splash of bourbon is optional. Garnish with slices of fresh fruit, if desired.

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RECIPE SUBMITTED BY

I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!
 
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