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Championship Chili

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“This is my first prize winning chili !!”
READY IN:
1hr 20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. -Heat olive olive oil in sauce pan.
  2. -Add the onion , garlic, green pepper and beef going over medium heat .
  3. -Gradually add spices, sugar and Worcestershire.
  4. -Once the meat is browned and onions are clear add everthing else.
  5. -Simmer for ONE HOUR.
  6. -You may need to add more beer to maintain
  7. the proper consistency.

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