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Chang Chang Hijiki Salad

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“I haven't tried this but I like to keep an eye out for seaweed recipes.”
READY IN:
15mins
YIELD:
1 batch
UNITS:
US

Ingredients Nutrition

Directions

  1. Soak Hijiki in bowl for 10 minutes.
  2. Turn on Wok to medium heat, add Sesame oil, then add hijiki and carrots and seeds.
  3. Stirfry for 3 minutes then pour into bowl.
  4. Add Tahini and Lemon Juice.

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