STREAMING NOW: The Layover

Charishma's Buttermilk Biscuits

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“”
READY IN:
37mins
YIELD:
35 biscuits
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all the dry ingredients in a bowl and mix well.
  2. Stir in butter and mix until crumbly.
  3. Now dissolve yeast in water and stir into the dry mixture alongwith buttermilk.
  4. Roll out dough onto a floured surface and cut out biscuits.
  5. Place on a lightly greased baking pan and bake at 400 degrees for 12 minutes or until golden brown.
  6. Serve with tea or coffee.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: