Char's Chocolate Cake

Name: Char's Chocolate Cake
Prep time: 22 min
Cook time: 38 min
Total time: 1 h
Yield: 1 cake, 24 serving(s)
Ingredients: 2 cups cake flour; 1 3/4 cups sugar; 3/4 cup cocoa; 2 teaspoons baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup buttermilk; 3/4 cup canola oil; 3 large eggs

Submitted by csbndc - Chef #526840

"Alteration to Recipe #129855"

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Ready In:: 1hr
Ingredients:: 9
Yields:: 1 cake
Serves:: 24

ingredients

2 cups cake flour
1 ³⁄₄ cups sugar
³⁄₄ cup cocoa
2 teaspoons baking powder
1 teaspoon baking soda
¹⁄₂ teaspoon salt
1 cup buttermilk
³⁄₄ cup canola oil
3 large eggs

directions

Preheat the oven to 350*F.
Grease sides and bottoms of two 9" baking pans, or one 9x13" pan. Lightly flour the greased pans.
Combine flour, sugar, cocoa, baking powder, baking soda, and salt.
Add the buttermilk, oil, and eggs in a large bowl with the mixer at low speed until just moistened.
Pour batter into pans and bake 30-33 minutes for the 9" round or loaf pans and 35-38 minutes for the 9x13" pan. cupcakes, bake for 19-22 minutes.