STREAMING NOW: Feast with Friends

Chazz's Smoke Bread (Smoke Bread)

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“It was named smoke bread by a friend who noticed I had to smoke up the kitchen to make several servings. Fortunately I eliminated the need for smoke. This recipe is for a single serving of two pieces of toast, please multiply for more servings.”

Ingredients Nutrition


  1. Combine eggs, milk, cinnamon and sugar into a bowl.
  2. Pour onto a plate and soak each slice of bread on each side for a few seconds until absorbed.
  3. Melt butter into frying pan, spread evenly.
  4. Using a spatula, place bread slice onto frying pad and cook until egg coating is cooked. Flip after each side is cooked and place into serving plate.
  5. Scoop 1 tsp butter on first completed slice of bread, along with syrup of your choice.
  6. Cook second piece as you did in step 4, top with butter and syrup.
  7. Enjoy your breakfast!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a