Cheat Salami Cheese Bread

"A great easy way to get that flavor you want."
 
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Ready In:
55mins
Ingredients:
6
Yields:
2 loaves
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ingredients

  • 2 lbs bread, loaf dough (either frozen and thawed or refridgerated)
  • all-purpose flour, for rolling dough
  • 12 lb genoa salami, thinly sliced
  • 12 lb shredded mozzarella cheese
  • 12 cup Greek olive, pitted and chopped
  • 14 cup olive oil
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directions

  • heat oven to 350° and grease a baking sheet.
  • on floured surface with floured rolling pin roll out 1lb loaf of dough into a 16x8 rectangle.
  • spread 1/2 of salami over rectangle leaving 1/2in border on all sides. spread 1/2 of cheese over and then 1/2 of olives.
  • starting from long side roll up until start to look like a french bread loaf. paint edges of dough with water and press to seal so cheese doesn't ooze out.
  • repeat with remaining dough and ingredients.
  • brush outside both loaves with olive oil, place seam side down on the prepared baking sheet leaving space between loaves for expansion.
  • bake in preheated oven for 30-35 minues or until crusts are lightly golden.
  • let the loaves cool on baking sheet that is on a wire rack for about 10 minutes before slicing.

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RECIPE SUBMITTED BY

SAHM enjoy collecting and trying different recipes. I prefer to give honest reviews for items I have tried. if I make changes I note them in the review.
 
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