“A quick and easy hot dessert or late-night snack. Great in the winter with hot chocolate.”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 400. Spoon pie filling into 8-inch square pan. Stir together biscuit mix, milk, sugar, and margarine with fork until blended. Drop by spoonsful on top of filling. Bake 20-25 minutes, until golden brown. Serve warm.

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