Cheddar Applesauce Muffins

Name: Cheddar Applesauce Muffins
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 12 serving(s)
Ingredients: 2 cups baking mix (Bisquik); 1/4 cup sugar; 1 teaspoon cinnamon; 1 egg, well beaten; 1/2 cup unsweetened applesauce; 1/4 cup milk; 2 tablespoons oil; 1 cup finely shredded sharp cheddar cheese; 1/2 cup finely chopped walnuts

Submitted by Richard-NYC

"I just made a batch of these muffins and had to share the recipe. They are a not "too sweet" muffin. They are perfect with a cup of tea on chilly winter or fall night!"

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Ready In:: 20mins
Ingredients:: 9
Serves:: 12

ingredients

2 cups baking mix (Bisquik)
¹⁄₄ cup sugar
1 teaspoon cinnamon
1 egg, well beaten
¹⁄₂ cup unsweetened applesauce
¹⁄₄ cup milk
2 tablespoons oil
1 cup finely shredded sharp cheddar cheese
¹⁄₂ cup finely chopped walnuts

directions

In a large bowl combine baking mix, sugar, and cinnamon.
In a seperate bowl combine egg, applesauce, milk, oil and cheese.
Add to dry ingredients.
Fold in walnuts.
Grease or spray muffin pan.
Fill each cup 2/3 full.
Bake in a 400 degree oven for 15-20 min or until light golden.
Cool muffins in pan for 10 minutes.
Run sharp knife around muffin to loosen and remove from pan.

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Reviews

Yummy! SO easy to prepare, not too sweet...just a nice treat with my tea.

Lorrie in Montreal
These are a great, quick and easy breakfast. I used muffin papers to make them easy to remove and omitted the walnuts.

Mysterygirl