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“Creamy and indulgent, think Valentine's day.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan over low heat, stir in half and half, Worcestershire, mustard, and garlic. Stir until hot, but not boiling. Discard garlic. In bowl, toss cheese with flour. Whisk gradually. Slowly add cheese to the sauce mixture, stirring constantly. It will be ready when cheese is melted and looks smooth and bubbly. Serve.

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