Cheddar Cornbread

"Great with chili!"
 
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Ready In:
30mins
Ingredients:
5
Serves:
8
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ingredients

  • 2 ounces cheddar cheese, shredded
  • 14 cup buttermilk
  • 1 (10 ounce) package cream-style corn, thawed
  • 1 (8 1/2 ounce) package corn muffin mix
  • 1 (4 1/4 ounce) can green chilies, chopped (drained)
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directions

  • Preheat oven to 400.
  • Combine all ingredients in a large bowl, stirring until well-moistened. Spread in a buttered 8" square baking dish. Bake for 20 minutes or until wooden pick inserted in middle comes out clean.

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