Cheddar Ham Strata
- Ready In:
- 9hrs 10mins
- Ingredients:
- 12
- Serves:
-
12
ingredients
- 10 slices day-old bread, crusts removed and bread cubed
- 1 medium onion, finely chopped
- 4 medium fresh mushrooms, finely chopped
- 1⁄4 cup butter, cubed
- 4 cups cheddar cheese, shredded
- 2 cups cooked ham, cubed
- 2 tablespoons all-purpose flour
- 8 eggs
- 3 cups milk
- 2 tablespoons prepared mustard
- 1 teaspoon garlic powder
- 1⁄2 teaspoon salt
directions
- Place the bread cubes in a greased 13x9x2 inch baking dish.
- In small skillet, saute onion and mushrooms in butter; spoon over bread.
- Sprinkle with cheese, ham and flour.
- In large bowl, whisk the eggs, milk, mustard, garlic powder and salt.
- Pour over ham and cheese.
- Cover and refrigerate overnight.
- Remove from the refrigerator 30 minutes before baking.
- Bake, uncovered, at 350 degrees for 60-70 minutes or until a knife inserted near the center comes out clean.
- Let stand for 10 minutes before serving.
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RECIPE SUBMITTED BY
CookingONTheSide
Carnegie, Pennsylvania
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