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“http://www.sharewi.org/spotlight/2011/February/CheddarPotatoes.html”
READY IN:
1hr 20mins
SERVES:
8
YIELD:
1 Casserole
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees. In a small bowl, combine the milk, butter or margarine, onion flakes, salt and pepper. Add the potatoes and cheese, then mix well. Spread mixture in a greased 13” x 19” baking dish. Bake for one hour, or until bubbly and golden brown. Serves 8.

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