Cheddar Potatoes

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Ready In:
1hr
Ingredients:
7
Yields:
1 Casserole
Serves:
8
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • In a small bowl, combine the milk, butter or margarine, onion flakes, salt and pepper.
  • Add the potatoes and cheese, then mix well.
  • Spread mixture in a greased 13” x 19” baking dish.
  • Bake for one hour, or until bubbly and golden brown. Serves 8.

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