Cheddar Rice
"Absolutely a kid pleaser, uses up that leftover rice and just maybe a good alternative to mac n cheese. Adding herbs is, also, an option...oohhhh, maybe a little sweet pepper, or how about..."
- Ready In:
- 25mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 3 cups cooked rice
- 1⁄2 cup sour cream
- 1 teaspoon salt
- 1 dash ground red pepper (more if desired)
- 1 cup grated cheddar cheese, divided
directions
- Combine rice, sour cream, salt, pepper, and 1/2 the cheese. Spoon into a buttered, shallow 1-quart baking dish. Top with remaining cheese. Bake at 350 degrees for about 20 minutes.
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Reviews
-
Made this for New Kids on the Block Tag game and what an easy recipe to make and to use things up. I followed the instructions only adding a little minced onion and red bell pepper (sauteed) and yummy! I imagine you could even add a little leftover ham or chicken to make more of a complete meal. Definately one to fix again for an easy side dish that uses up leftover rice. Thank you! -
Delicious. Easy. Versatile. Very cool recipe! Thanks!
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A good easy to make side dish. It was a bit on the dry side. Perhaps adding a bit of milk before cooking or more sour cream would fix this.
RECIPE SUBMITTED BY
gailanng
United States
I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!
