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“This can be made ahead”
READY IN:
8hrs 20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 9 ingredients; set aside.
  2. Butter bread; cut off crusts, and cut each slice into small squares.
  3. Arrange a single layer of bread squares in a lightly greased 9 inch square pan; top with 1 cup cheese. Repeat layers until all bread and cheese are use.
  4. POur egg mixture over all .
  5. Cover and chill 8 hours.
  6. Remove from refrigerator, let stand at room temp 30 minutes before baking.
  7. Bake uncovered, at 325F for 1 hour.
  8. Serve hot.

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