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“A great side dish with any grilled meat.”
READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain and rinse the beans.
  2. Add them to a saucepan with the beer, chopped onion,cumin, chili powder and garlic.
  3. Slowly bring to a boil, reduce the heat and simmer for 10 minutes.
  4. Serve warm garnished with jalapeno peppers.

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