Cheery Cherry Punch
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
6 qt
ingredients
- 1 (6 ounce) can frozen lemonade concentrate, thawed
- 1 (6 ounce) can frozen limeade concentrate, thawed
- 1 (20 ounce) can pineapple chunks, undrained
- 2 cups ice water
- 2 liters cherry soda, chilled
- 2 liters ginger ale, chilled
- 1 quart sherbet, your favorite flavor
directions
- Put concentrates and undrained pineapple in blender.
- Mix until smooth.
- Pour into a gallon container; add water.
- Chill.
- When ready to serve, pour into punch bowl; add soda and ginger ale.
- Drop scoops of sherbet on top.
- Garnish with fruit slices if desired.
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RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!