Cheese and Bacon Biscuit Sticks

Name: Cheese and Bacon Biscuit Sticks
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 12 sticks.
Ingredients: 2 cups flour; 2 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/3 cup butter; 1 1/2 cups grated cheddar cheese; 6 slices bacon, cooked crisp and crumbled; 1 cup nonfat plain yogurt

Submitted by Dancer

"Serve these fresh from the oven with stew or hearty soup. Keep a few copies of the recipe handy if you serve them to company."

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Ready In:: 30mins
Ingredients:: 8
Yields:: 12 sticks.

ingredients

2 cups flour
2 ¹⁄₂ teaspoons baking powder
¹⁄₂ teaspoon baking soda
¹⁄₂ teaspoon salt
¹⁄₃ cup butter
1 ¹⁄₂ cups grated cheddar cheese
6 slices bacon, cooked crisp and crumbled
1 cup nonfat plain yogurt

directions

Combine flour, baking powder, baking soda and salt in mixing bowl.
Cut in butter with pastry blender.
Stir in cheese and bacon.
Mix well.
Add yogurt all at once, stirring to moisten.
Turn onto lightly floured surface and knead 15 times until smooth.
Pat out into an 8" square.
Cut square in half, then cut each half into 6 rectangles.
Place on ungreased cookie sheet and bake at 450 degrees for 10 to 15 minutes until golden.
Serve warm.