STREAMING NOW: The Delicious Miss Dahl
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Adapted from the February, 1982 issue of Cuisine Magazine. These are best served hot.”
READY IN:
35mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. If using the vegetables, heat 2 tablespoons oil in a skillet over medium heat.
  2. Add onions and peppers and saute until tender, about 5 minutes.
  3. Remove from heat and set aside.
  4. Preheat oven to 375°F.
  5. Sift flours, baking powder and salt together into a large bowl.
  6. In a separate bowl, beat eggs, milk, mustard and honey together.
  7. Stir in onions, peppers and cheese.
  8. Combine the two mixtures quickly and stir just until all the flour is moistened.
  9. Spoon into 12 well-greased muffin cups.
  10. Bake until muffins are golden brown, about 20 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: