Cheese and Onion Bread in the (bread Machine)

“I tried this recipe for the first time from my Black and Decker Bread Machine Cookbook and was very impressed with myself. Even though the machine made it I can still screw things up, but I didn't and it came out perfect. I subsituted 1-1/3 cup plus 3 tbsp of 1% milk in place of the powered milk and water and used the 1-1/4 tsp of bread machine yeast”
READY IN:
3hrs 50mins
SERVES:
6
YIELD:
2 lb loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Measure ingredients in the order listed into baking pan.
  2. Insert baking pan into oven chamber, twist to secure.
  3. Close lid.
  4. Select: Sweet Bread Setting.
  5. Select"Regular" or"Dark" crust.
  6. Press start and wait till it is finished.

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