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Cheese Apple Crisp( With Splenda or Sugar Twin)

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“This is one of the best apple crisp desserts I have ever tried. I made it with splenda and it turned out really good.”
READY IN:
50mins
SERVES:
6
YIELD:
1 dish
UNITS:
US

Ingredients Nutrition

Directions

  1. Arrange apples in shallow greased pan.
  2. Sprinkle with cinnamon.
  3. Add water and lemon juice.
  4. Combine splenda, flour and salt; work in butter to form a crumble mixture.
  5. Stir in shredded cheese and sprinkle the mixture over the apples.
  6. Bake at 350F until apples are tender and crust is brown and crisp, 40 minutes.

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