Cheese Baked Corn

Name: Cheese Baked Corn
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 6 serving(s)
Ingredients: 1 (14 ounce) can whole kernel corn, drained; 1 (19 ounce) can cream-style corn; 1 cup milk; 1/2 cup buttermilk; 2 eggs, beaten; 1 1/2 cups cracker crumbs; 1/3 cup pimiento, chopped; 1/4 cup green bell pepper, finely chopped; 1 teaspoon salt; 4 tablespoons butter, melted; 2 cups grated cheddar cheese; black pepper; bell pepper, strips

Submitted by Dancer

"I make this to serve with baked pork chops and garlic roasted potatoes. Its always good with chicken as well. The recipe can be doubled or tripled."

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Ready In:: 1hr 20mins
Ingredients:: 13
Serves:: 6

ingredients

1 (14 ounce) can whole kernel corn, drained
1 (19 ounce) can cream-style corn
1 cup milk
¹⁄₂ cup buttermilk
2 eggs, beaten
1 ¹⁄₂ cups cracker crumbs
¹⁄₃ cup pimiento, chopped
¹⁄₄ cup green bell pepper, finely chopped
1 teaspoon salt
4 tablespoons butter, melted
2 cups grated cheddar cheese
black pepper
bell pepper, strips

directions

Combine corn, milk, buttermilk, eggs, cracker crumbs, pimento, bell pepper, butter, salt, pepper and 1 cup cheddar cheese.
Mix well.
Pour into a baking dish and top with 1 cup cheddar cheese and some bell pepper strips.
Bake in 350 degree oven for 1 hour.
Cook covered for the first 45 minutes then remove lid to brown cheese.

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Reviews

easy to make,looked & tasted very good.i made this dish for xmas dinner,on 2007.everyone loved it,i plan on making this dish with alot of different meals as it goes with almost anything.

pete krueger 2