“This recipe is from one of my neighbors. It is so easy and delicious!”
READY IN:
10mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Set the cream cheese out for 30 minutes before preparing so it will soften.
  2. In a large bowl combine all ingredients except pecans.
  3. Stir well to combine.
  4. Shape mixture into a ball or log with your hands.
  5. Dump pecans onto a piece of wax paper or aluminum foil and roll ball or log in them until well covered.
  6. Refrigerate or serve immeadiately.

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