“I don't recall where I found this. Just posting for safe keeping.”
READY IN:
15mins
SERVES:
4-5
YIELD:
2 bells
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine softened cream cheese and cheese food, mixing until well blended. Add remaining ingredients; mix well.
  2. Mold into bell shapes using cold pack container lined with plastic wrap. Chill until firm; unmold. Garnish with chopped parsley and pimiento strips, if desired. Serve with assorted crackers.
  3. Variation: Prepare mixture as directed. Chill several hours or overnight. Shape into ball; roll in chopped nuts.

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