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Cheese Biscuits

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“easy delicious biscuits which are just as easy as the ones from the boxed biscuit mix, but soooo much better.”
READY IN:
25mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Measure flour, baking powder, sugar and salt into bowl.
  2. Add grated cheese. Stir.
  3. Add oil and milk.Stir to form a soft ball of dough. Add more milk if needed.
  4. Turn onto lightly floured board and knead gently 8 to 10 times.
  5. Roll into a log shape and cut into sections as you would for cinnamon buns.
  6. Place on ungreased cookie sheet at 425 F for 15 minutes or until nicely browned.

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