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Cheese Biscuits

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READY IN:
25mins
YIELD:
16 biscuits
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. In a medium bowl, mix flour, baking powder, sugar, and salt together using a fork; cut in shortening until it resembles cornmeal. Add cheese. Stir in buttermilk all at 1 time just until blended. Do not over stir. Drop by tablespoonfuls, or use an ice cream scoop, onto a well greased baking sheet. Brush dough with melted butter. Bake for 12 to 15 minutes.

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