Cheese Broccoli Soup

“This recipe is said to be a copycat from a local restaurant and I can't tell the difference. It is great in the winter served with a grilled cheese sandwich.”
READY IN:
1hr 30mins
YIELD:
3 qt.
UNITS:
US

Ingredients Nutrition

Directions

  1. Sauté the chopped onion in the margarine for 3 minutes.
  2. Add water and bouillon cubes and heat to a boil.
  3. Add noddles and salt; cook 3 minutes.
  4. Stir in broccoli and garlic powder; cook 4 minutes.
  5. Add milk, cubed cheese and chicken; simmer for 1 hour.

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