Cheese Burger Alfredo
photo by kellychris
- Ready In:
- 1hr
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 1 (8 ounce) can crescent rolls
- 8 ounces alfredo sauce
- 1 lb ground beef
- 1 large onion (chopped)
- 1 cup Velveeta cheese (cubed)
- 2 cups egg noodles
directions
- Preheat the oven to 350.
- Brown the ground beef with the chopped onions. (season the beef mixture to your taste.).
- Cook the egg noodles thoroughly.
- Cube the velveeta cheese.
- When the ground beef is browned and the noodles are cooked, strain both of them and empty them into a casserole dish. Mix in the cheesy alfredo sauce and cubed velveeta.
- Open the can of crescent rolls and create a top crust on top of the beef noodle mixture.
- Put in the oven uncovered and cook for 30 mins or until cheese is melted.
- Serve warm.
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