Cheese Cake
"This is a quick and easy recipe i found."
- Ready In:
- 15mins
- Ingredients:
- 6
- Yields:
-
1 cake
- Serves:
- 8
ingredients
- 1 (1 ounce) envelope unflavored gelatin
- 1⁄3 - 1⁄2 cup sugar
- 1 cup boiling water
- 16 ounces of softened cream cheese
- 1 teaspoon of immitation vanilla extract
- 9 inches prepared cookies, crust (graham cracker)
directions
- Mix gelatin and sugar in a bowl.
- Add boiling water and stir until gelatin and sugar completely dissolves.
- Beat cream cheese and vanilla in a large bowl until smooth,then slowly add and beat gelatin and sugar mixture.
- Pour mixture into cookie crust.
- Refrigerate until firm.
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