“These are great snack food, served alone or with your favorite spread.”
READY IN:
24hrs 10mins
YIELD:
40 crackers
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine cheese, margarine, flour, salt and pepper in large mixing bowl.
  2. Mix well to form dough.
  3. Place dough on waxed paper.
  4. Shape dough into a roll.
  5. Place in refrigerator overnight.
  6. Slice dough into thin circles.
  7. Place on a greased cookie sheet.
  8. Bake at 325F degrees for 10 minutes.

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