Cheese Enchiladas
"Tasty and simple."
- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
5-6
ingredients
- 5 -6 flour tortillas, slightly heated
- cheddar cheese, sliced
- 1 (10 ounce) jar enchilada sauce
- 1 cup shredded cheddar cheese
directions
- Roll up sliced cheese in flour tortillas and place in casserole dish sprayed with pam.
- Cover with enchilada sauce and shredded cheese.
- Bake at 350 for 15-20 minutes until all cheese is melted.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
they were ok,but we prefer corn tortilla with enchiladas,the flour ones got a little soggy on me.
RECIPE SUBMITTED BY
I am a married graduate student living in Pearland, TX. I also work full time as an Institutional Research Analyst, so I am very busy! My husband and I are passionate about our church and the Emmaus Community. I have just started getting into cooking, and enjoy taking classes and trying new recipes.
