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“Oregon coast”
READY IN:
30mins
SERVES:
10
YIELD:
10 10
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in pan :
  2. brown flour, shallots, and garlic.
  3. add:
  4. white wine.
  5. sour cream.
  6. american cheese.
  7. worcestershire sauce.
  8. simmer until cheese is melted.
  9. place in founde pot top with fresh chives.
  10. serve with.
  11. grape tomatoes.
  12. green onions.
  13. mushrooms.
  14. rustic bread.
  15. broccoli.
  16. cauliflower.
  17. carrots.

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