Cheese Fondue
Want more from Genius Kitchen?
Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.
Learn More
“1001 Best Slow Cooker Recipes
Serves 12 - We had this at Thanksgiving 2012. Really delicious! Serve with crusty bread. Fondue gets thicker as it sits.”
Cheese Fondue
0 recipe photos
READY IN:1hr 35mins |
SERVES:12 |
UNITS:US |
|
Ingredients Nutrition
- 2 cups shredded swiss cheese
- 1 tablespoon flour
- 8 ounces cream cheese, at room temperature
- 3⁄4 cup dry white wine
- 1 garlic clove, minced
- cayenne pepper
Directions
- Toss Swiss cheese with flour. Combine all ingredients in slow cooker; cover and cook for 90 minutes or until cheeses are melted and fondue is hot.
- If fondue becomes too thick, stir in additional wine or milk.
get the genius kitchen app.
Watch on your iPhone, iPad, Apple TV, Android, Roku, or Fire TV.
Learn More
Cheese Fondue