Cheese Garlic Biscuits

Name: Cheese Garlic Biscuits
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 12 biscuits, 12 serving(s)
Ingredients: 2 cups packaged biscuit mix; 1/2 cup shredded cheese (2 ounces); 2/3 cup milk; 1/2 cup butter or 1/2 cup margarine, melted; 1/2 teaspoon garlic

Submitted by Konnie

"From BHG.com"

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Ready In:: 18mins
Ingredients:: 5
Yields:: 12 biscuits
Serves:: 12

ingredients

2 cups packaged biscuit mix
¹⁄₂ cup shredded cheese (2 ounces)
²⁄₃ cup milk
¹⁄₂ cup butter or 1/2 cup margarine, melted
¹⁄₂ teaspoon garlic

directions

Grease a cookie sheet; set aside.
In a large bowl, combine biscuit mix and cheese; add milk. Stir to combine. Drop from a well-rounded tablespoone onto prepared cookie sheet. Bake in a 425 degree F oven for 8 to 10 minutes or until golden.
Combine melted butter and garlic powder; brush over hot biscuits. Serve warm Makes 10 to 12 biscuits.

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Reviews

Good and fast stand by, I doubled the garlic, used sharp cheddar and added a Tablespoon of minced chives, turned out pretty good. Thanks for sharing Konnie.

Chef GG Mama
These were quick & easy and the men at my table liked them. I think they could use a little more flavor. Maybe I need to pump up the garlic or the cheese.

HisPixie