Cheese Garlic Biscuits
"Much like the biscuits at Red Lobster's"
- Ready In:
- 13mins
- Ingredients:
- 5
- Yields:
-
12 biscuits
- Serves:
- 12
ingredients
- 2 cups biscuit flour
- 2⁄3 cup milk
- 1⁄2 cup shredded cheddar cheese
- 1⁄4 cup melted butter
- 1 tablespoon garlic powder
directions
- Preheat overn to 450°F.
- Stir everything but the butter and garlic powder together.
- Beat vigorously for 30 seconds.
- Spoon out 1-2 inch pieces of dough onto sheet.
- Cook on ungreased baking sheet for 8-10 minutes.
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Reviews
-
My 8yr old grandson made these as a homeschool project and they came out fantastic. He used a mini muffin pan and baked them for 10 min at 450. They were nicely browned, uniform, light and fluffy. He only used 1/2 tsp of garlic powder due to his preference and they tasted great...I think 1 TBLSP would be overpowering. His family was impressed and he should get a very good grade.
