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Cheese-Lover's Mini Meatloaves

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“From Homebasics magazine. Untried. Can be appy or meal.”
READY IN:
35mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat overn to 350F.
  2. Blend soup mix, eggs, ketchup and bread crumbs.
  3. Stir in ground beef and mex well; divide the beef in half.
  4. Take one portion of beef and divide equally between 8 large muffin tins.
  5. Place a cube of cheese into the centre of each portion.
  6. Take the remaining half of the beef and top the first half evenly making a "muffin"; pressing together to seal the edges well.
  7. Bake 25 minutes or until cooked.
  8. Drain all accumulated fat and serve.

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