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Cheese Olive Puffs

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“This is one of those quick and easy appetizer recipes to have on hand for unexpected company.”
READY IN:
25mins
SERVES:
6-8
YIELD:
24 appetizers
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees.
  2. Make dough by mixing cheese, butter, flour, salt and paprika.
  3. Pinch off dough and wrap around each olive, making little balls.
  4. Place on an ungreased cookie sheet.
  5. Bake for 10- 15 minutes.
  6. Serve warm.
  7. May be made ahead and frozen until ready for baking.

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