Cheese Potatoes

Name: Cheese Potatoes
Prep time: 15 min
Cook time: 7 h
Total time: 7 h 15 min
Yield: 6 serving(s)
Ingredients: 12 medium potatoes; 1 large onion, chopped; 1/2 cup flour; 2 teaspoons seasoning salt; 1/2 pepper; 4 tablespoons butter; 2 cans cream of mushroom soup; 3/4 lb grated cheddar cheese (can almost use any cheese you like); 1 teaspoon cream of tartar

Submitted by Kim19068

"This is easy to make throw everything in turn the crock pot on and walk away you come home from a long day and you will have your tatos done."

Download

Ready In:: 7hrs 15mins
Ingredients:: 9
Serves:: 6

ingredients

12 medium potatoes
1 large onion, chopped
¹⁄₂ cup flour
2 teaspoons seasoning salt
¹⁄₂ pepper
4 tablespoons butter
2 cans cream of mushroom soup
³⁄₄ lb grated cheddar cheese (can almost use any cheese you like)
1 teaspoon cream of tartar

directions

mix flour, seasoned salt and pepper.
Slice potatoes.
Toss in 2 cups of water and 1 teaspoon cream of tartar,drain.
Do not ask me what this does.
Some times I do this other times I just omit it.
Grease slow cooker.
Layer potatoes,onions,flour mixture, and repeat.
Add butter then the soup (not diluted).
Cover and cook on low for 7 hours, or you can cook on high for 3 to 4 hours.
Thirty minutes before serving add the grated cheese.
With this recipe I have found that I like to add an extra can of soup but then my family likes it to be real creamy.