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Cheese Sauce for Veggies or Baked Potatoes

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“From the Favorites cookbook that our local Make a Wish Foundation sells (www.makeawishutah.org).”
READY IN:
20mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in a sauce pan. Mix in flour and cook, making a roux.
  2. Stir in milk slowly and cook until thickened, stirring continuously.
  3. Add the rest of the ingredients, stirring until cheese is melted.
  4. Serve over steamed veggies or baked potatoes.

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