Cheese Snack Bread

Name: Cheese Snack Bread
Prep time: 1 h
Cook time: 20 min
Total time: 1 h 20 min
Yield: 6-8 serving(s)
Ingredients: 1 package dry yeast; 1/4 cup water; 2 tablespoons shortening; 1 tablespoon sugar; 1 teaspoon salt; 3/4 cup scalded milk; 2 1/4 cups flour; 1 egg; 5 tablespoons milk; 3/4 teaspoon grated onion; 1/4 teaspoon salt; 1/4 lb gratted cheddar cheese

Submitted by Diane Axtell

"Great to serve with a salad for a complete meal I got this recipe from the Pillsbury Cook Off Book in the 50's I've made it mant many times"

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Ready In:: 1hr 20mins
Ingredients:: 12
Serves:: 6-8

ingredients

1 package dry yeast
¹⁄₄ cup water
2 tablespoons shortening
1 tablespoon sugar
1 teaspoon salt
³⁄₄ cup scalded milk
2 ¹⁄₄ cups flour
1 egg
5 tablespoons milk
³⁄₄ teaspoon grated onion
¹⁄₄ teaspoon salt
¹⁄₄ lb gratted cheddar cheese

directions

mix water& yeast.
To the scalded milk add shotning,sugar,& salt.
Set aside to cool.
Gradually add flour to a stiff dough.
Knead& place in a warm place to almost double in size.
Press dough into a greased cookie sheet.
Have outside edges a little higher than center.
Mix egg,milk,onion&salt.
spread over top of the dough.
Sprinlle chhese over the top.
Let rise 25 minutes& bake 425 degrees 20 minutes.
Serve hot with butter.

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RECIPE SUBMITTED BY

Diane Axtell

Murray, utah

I live outside Salt Lake City, Ut. I worked for a local Grocery chain for years. I,m retired. Have 5 grown children, 9 grand children. I love to try new recipes & collect the ones i use often. I have 4 loose leafs full. I make personal books for family & friends. I also do quilting, & love hobbies My favorite cookbook is the "Betty Crocker" thats nearly 50 years old, because I uased it when I first was married & still refer to it from time to time. Some of my favorite recipes came from "Pillsbury Cookoffs" when they were from scratch not mixes. My pet peeves_ People that are late. If I had a month off & the money ,I would travel the U.S.A." My favorite dish The best place on earth"

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