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“If you've ever had the cheese soup at the Folklife Festival in Hannibal, MO, this is the recipe! It's a delicious and hearty soup. The recipe doesn't call for meat, but you could add cooked chicken if you want it.”
READY IN:
45mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil first five ingredients for 20 minutes.
  2. Add California blend vegetables and boil for 10 minutes.
  3. Add canned soup and cheese and cook until melted.

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