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Cheese Spinach Balls

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“Tasty little morsels indeed! Easy and quick to make and they'll disappear just as fast!”
READY IN:
25mins
YIELD:
100 bite size balls
UNITS:
US

Ingredients Nutrition

Directions

  1. Defrost spinach, drain and squeeze dry.
  2. In a large bowl combine all the ingredients.
  3. Mix well.
  4. Using teaspoons full, roll spinach into 1-inch round bite-size balls.
  5. Place on a cookie sheet coated with a non-stick cooking spray and bake for 20 minutes in a 350 degree oven.

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