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Cheese Spread With Olives

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“This only takes a couple minutes to prepare but tastes better if allowed to sit overnight for flavors to blend. This recipe has been around for a long time.”
READY IN:
10mins
YIELD:
1 2/3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In large bowl, combine cheese, herbs, sherry and butter; beat until smooth.
  2. Spoon into serving bowl or mold; cover and refrigerate several hours to blend flavors.
  3. Serve with olives and crackers.

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